Is Yellowstone Smoky Bourbon Seasoning and Rub Low FODMAP?


Ingredients
SUGAR, SEA SALT, HICKORY SMOKED SEA SALT, MINCED GARLIC, TOASTED MINCED ONION, MOLASSES POWDER (MOLASSES, MALTODEXTRIN), RED BELL PEPPER, MAPLE SUGAR, NATURAL FLAVORS (INCLUDING BOURBON EXTRACTIVES), ANCHO CHILI POWDER, SMOKED PAPRIKA, ONION GRANULES, EXTRACTIVES OF PAPRIKA, ORANGE PEEL POWDER, SILICON DIOXIDE (ANTI-CAKING AGENT).
Look up any ingredient →What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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About this product
Seasoning · Powder


