No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Is Yes to Glow Boosting Bubbling Paper Mask Grapefruit Low FODMAP?

No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Aloe Barbadensis Leaf Juice, Decyl Glucoside, Sodium Lauroyl Sarcosinate, Sodium Lauryl Sulfoacetate, Methyl Perfluorobutyl Ether, Methyl Perfluoroisobutyl Ether, Cocamidopropyl Betaine, Cetearyl Alcohol, Glyceryl Stearate, Benzyl Alcohol, Prunus Armeniaca (Apricot) Kernel Oil, Citrus Grandis (Grapefruit) Seed Extract, Citrus Aurantium Dulcis (Orange) Peel Extract, Stearic Acid, Sodium Lauroyl Glutamate, Sodium Phytate, Glycerin, Sodium Ascorbyl Phosphate, Tocopherol, Achillea Millefolium Extract, Arctostaphylos Uva Ursi Leaf Extract, Calluna Vulgaris Flower Extract, Glycyrrhiza Glabra (Licorice) Root Extract, Scutellaria Baicalensis Root Extract, Solanum Tuberosum (Potato) Pulp Extract, Sophora Japonica Flower Extract, Potassium Sorbate, Sodium Benzoate, Citric Acid, Sodium Chloride, Ethylhexylglycerin, Phenoxyethanol, Fragrance (Parfum), Citral, Limonene

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What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.