Is Yo! Katsu Mild Aromatic Katsu Sauce 100G Dairy Free?
Description
Thick, smooth, mildly sweet-savory sauce with subtle aromatic notes, often used as a dip or drizzle for breaded cutlets, fried proteins, sandwiches, rice bowls and fries. Reviewers note balanced flavor, gentle tang and versatile pairing; many praise its mild heat, convenient bottle and consistency for everyday use and easy storage.
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Description
Thick, smooth, mildly sweet-savory sauce with subtle aromatic notes, often used as a dip or drizzle for breaded cutlets, fried proteins, sandwiches, rice bowls and fries. Reviewers note balanced flavor, gentle tang and versatile pairing; many praise its mild heat, convenient bottle and consistency for everyday use and easy storage.
Ingredients
Water, Rapeseed Oil, Glucose Syrup, Soy Sauce (Water, Soybeans, Roasted Wheat, Sea Salt), Apple Juice Concentrate, Demerara Sugar, Modified Maize Starch, Onion Powder, Rye Flour, Ground Spices (Turmeric, Coriander, Cumin, Fenugreek, Cinnamon, Cayenne Pepper, Fennel), Acidity Regulators: Lactic Acid, Citric Acid, Garlic Powder, Salt, Yeast Extract (from Barley) (Yeast Extract, Salt), Colour: Plain Caramel, Natural Flavouring, Stabiliser: Xanthan Gum
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.