Is Yo! Katsu Mild Aromatic Katsu Sauce 100G Vegetarian?
Description
Thick, smooth, mildly sweet-savory sauce with subtle aromatic notes, often used as a dip or drizzle for breaded cutlets, fried proteins, sandwiches, rice bowls and fries. Reviewers note balanced flavor, gentle tang and versatile pairing; many praise its mild heat, convenient bottle and consistency for everyday use and easy storage.
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Description
Thick, smooth, mildly sweet-savory sauce with subtle aromatic notes, often used as a dip or drizzle for breaded cutlets, fried proteins, sandwiches, rice bowls and fries. Reviewers note balanced flavor, gentle tang and versatile pairing; many praise its mild heat, convenient bottle and consistency for everyday use and easy storage.
Ingredients
Water, Rapeseed Oil, Glucose Syrup, Soy Sauce (Water, Soybeans, Roasted Wheat, Sea Salt), Apple Juice Concentrate, Demerara Sugar, Modified Maize Starch, Onion Powder, Rye Flour, Ground Spices (Turmeric, Coriander, Cumin, Fenugreek, Cinnamon, Cayenne Pepper, Fennel), Acidity Regulators: Lactic Acid, Citric Acid, Garlic Powder, Salt, Yeast Extract (from Barley) (Yeast Extract, Salt), Colour: Plain Caramel, Natural Flavouring, Stabiliser: Xanthan Gum
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.