Is Yogi Herbal Supplement Tea Mango Ginger 16 Count - 1.12 Oz Vegan?

Description
Yogi Mango Ginger tea is a vegan and kosher herbal tea blend that combines the flavors of ginger and mango. It is made with rooibos, which is known for its antioxidant properties. The tea also contains spices such as cinnamon and cardamom. It is caffeine-free, gluten-free, and does not contain artificial flavors or sweeteners. Yogi Mango Ginger tea is made with organic farming practices, ensuring the quality of the tea. People enjoy the taste of the tea and find it beneficial for their stomach. However, some users may find it less effective compared to flat tummy tea. The product comes in a 16-count box, with each tea bag containing 1.12 oz.

Description
Yogi Mango Ginger tea is a vegan and kosher herbal tea blend that combines the flavors of ginger and mango. It is made with rooibos, which is known for its antioxidant properties. The tea also contains spices such as cinnamon and cardamom. It is caffeine-free, gluten-free, and does not contain artificial flavors or sweeteners. Yogi Mango Ginger tea is made with organic farming practices, ensuring the quality of the tea. People enjoy the taste of the tea and find it beneficial for their stomach. However, some users may find it less effective compared to flat tummy tea. The product comes in a 16-count box, with each tea bag containing 1.12 oz.
Ingredients
Organic Ginger Root, Organic Cinnamon Bark, Organic Rooibos Leaf**, Organic Mango Flavor, Organic Licorice Root, Organic Fennel Seed, Organic Passion Fruit Flavor, Organic Cardamom Pod, Organic Mango.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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