Is Yogiyo Medium Korean Chilli Stir-Fry Sauce Vegetarian?

Ingredients

Water, Sugar, Korean Gochujang Chilli Paste (11%) (Wheat Flour, Corn Syrup, Water, Seasoning Sauce (Red Chilli Pepper Powder, Water, Salt, Onion, Garlic), Salt, Defatted Soybean Flour, Wheat, Ethanol, Thickener: Xanthan Gum, Seed Koji (Fermented Rice)), Naturally Brewed Soy Sauce (Water, Soybeans, Salt, Wheat Flour, Preservative: Potassium Sorbate), Garlic, Salt, Modified Maize Starch, Maltodextrin, Paprika Powder, Colour: Paprika Extract, Thickener: Xanthan Gum, Acid: Citric Acid .

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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Where to buy

Yogiyo Medium Korean Chilli Stir-Fry Sauce is available at 3 retailers

About this product

Sauce · Bottle