Is Yogiyo Original Udon Ramen Kit Vegan?

Ingredients

Udon Noodles (82%): (water, Wheat Flour, Tapioca Starch, Acetate Starch, Sunflower Oil, Salt, Wheat Gluten, Acidity Regulator: Lactic Acid, Acidity Regulator: Sodium Carbonate, Thickener: Sodium Alginate) Soup Base (16.5%): (cabbage, Miso (water, Soybean, Rice, Salt, Alcohol) Water, Corn Syrup, Chilli Paste (corn Syrup, Wheat Flour, Rice, Water, Chilli Powder, Alcohol), Salt, Chili Powder, Sugar, Soy Sauce(water, Soybean, Chilli, Salt, Sugar, Wheat Flour, Fermented Vinegar, Stabiliser: Xanthan Gum, Sweetener: Sucralose), Flavouring, Yeast Extract, Hydrolysed Vegetable Protein, Spices, Flavour Enhancers: (monosodium Glutamate, Disodium 5'-ribonucleotide, Disodium Succinate), Preservative: Potassium Sorbate) Seasoning (dried Carrot, Dried Spring Onion, Dried Seaweed). May Contain: Fish, Crustaceans, Peanut, Milk, Egg, And Nuts. May Contain Traces Of Fish, Crustaceans, Peanut, Milk, Egg, And Nuts.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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About this product

Noodle · Dried