Is Yopokki Garlic Teriyaki Topokki (rice cake) Lactose Free?

Ingredients
Energy, Fat, Carbohydrate, Protein, Salt, Rice Cake 83.33% - Rice 82.58%, Refined Salt 0,42%, Citric Acid (e330), Grain Alcohol. Sauce 16.67% - Sugar 8.46%, Seasoning 1, Modified Starch, Soy Sauce Powder, Garlic Powder, Dried Yeast, Seasoning 2, Toasted Garlic Powder, Monosodium Glutamate(e621), Refined Salt, Tomato Powder, Vinegar Powder, Toasted Onion Powder, Yeast Extract, Parsley Flake, Calcium Phosphate Dibasic, Chilli Flavoring, Caramel Color (e150a),jalapeno Flavoring Oil, Aspartame(e951), Disodium 5'-ribonucleotide(e635), Silicon Dioxide(e551), Black Pepper Powder, Clove Powder, Nutmeg Powder. Contains: Soy.
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About this product
Rice · Pouch


