Is Yuki & Love Mochi Rice Cake-Assorted Flavors (Sesame, Peanut, Red Bean) Dairy Free?
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Ingredients
Maltose, Red Bean Paste (Red Bean, Sugar, Soybean Oil, Maltose, Maltodextrin, Artificial Flavor), Glutinous Rice Powder, Sugar, Potato Powder, Water, Preservative (Potassium Sorbate/E202), Glycerin Fatty Acid Ester/E471, Xanthan Gum/E415. Maltose, Pâte de Haricot (Haricot Rouge, Sucre, Huile de Soja, Maltose, Maltodextrine, Saveur Artificielle), Poudre Visqueuse de Riz, Sucre, Poudre de Pomme de Terre, Eau, Conservateur (Sorbate de Potassium/E202), Ester d'Acide Gras de Glycérine/E471, Gomme de Xanthane/E415. Maltose, Peanut Paste/Peanut, Sugar, Vegetable Oil (Refined Palm Oil, Fully Hydrogenated Canola Oil), Emulsifier (Medium-Chain Triglyceride, Glycerin Fatty Acid Ester/E471), Salt, Glutinous Rice Powder, Sugar, Peanut Powder, Water, Soybean Flour, Glucose, Preservative (Potassium Sorbate/E202), Xanthan Gum/E415. Maltose, Pâte d'Arachide/Arachide, Sucre, Huile Végétale (Huile de Palme Raffinée, Huile de Canola Entièrement Hydrogénée), Emulsifiant (Triglycéride à Chaîne Moyenne, Ester d'Acide Gras de Glycérine/E471), Sel, Poudre Visqueuse de Riz, Sucre, Poudre d'Arachide, Eau, Farine de Soja, Glucose, Conservateur (Sorbate de Potassium/E202), Gomme de Xanthane/E415. Maltose, Sesame Paste (Sesame, Peanut, Red Bean), Sugar, Glucose, Glycerin Fatty Acid Ester/E471, Glutinous Rice Powder, Water, Sugar, Sesame, Soybean Oil, Artificial Flavor, Preservative (Potassium Sorbate/E202), Xanthan Gum/E415. Maltose, Pâte de Sésame (Sésame, Arachide, Haricot Rouge), Sucre, Glucose, Ester d'Acide Gras de Glycérine/E471, Poudre Visqueuse de Riz, Eau, Sucre, Sésame, L'Huile de Soja, Saveur Artificielle, Conservateur (Sorbate de Potassium/E202), Gomme de Xanthane/E415.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.