Is ZATARAIN'S, SEASONED SEAFOOD FISH FRI BREADING MIX Gluten Free?
Description
Seasoned breading mix produces a crunchy, golden coating on fish and shellfish, offering a zesty, savory flavor profile; commonly used for pan-frying, deep-frying, baking, or air-frying. Reviewers note consistent crispiness and convenience, while some report the seasoning can be too strong and the coating sometimes peels or clumps during cooking.
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Description
Seasoned breading mix produces a crunchy, golden coating on fish and shellfish, offering a zesty, savory flavor profile; commonly used for pan-frying, deep-frying, baking, or air-frying. Reviewers note consistent crispiness and convenience, while some report the seasoning can be too strong and the coating sometimes peels or clumps during cooking.
Ingredients
Enriched Corn Flour (Corn Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Spices (Including Red Pepper), Natural Flavor, Monosodium Glutamate (Flavor Enhancer), Garlic, Onion, Lemon Juice Concentrate
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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