Is ZESTY CRAB DIP, SERVES 6-8 GERD Friendly?
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Ingredients
crab dip (crab meat, cream cheese (pasteurized milk, pasteurized cream (MILK), cheese cultures, salt, guar gum, carob bean gum, xanthan gum), mayonnaise (soybean oil, water, eggs, egg yolks, vinegar, salt, sugar, lemon juice concentrate, calcium disodium EDTA (to protect quality), natural flavor), heavy whipping cream (cream (MILK), MILK, gellan gum), shallots, dijon mustard (water, mustard seed, distilled vinegar, salt, contains 2% or less of:, citric acid, potassium metabisulfite (preservative), contains sulfites), white wine (sulfites), lemon zest, unsalted butter (pasteurized cream (MILK), natural flavorings (lactic acid, starter distillate)), chives, kosher salt, cayenne pepper, old bay seasoning (celery salt (salt, celery seed), spices (includes, red pepper, black pepper), paprika)), parsley breadcrumbs (panko breadcrumbs (wheat flour, sugar, yeast, salt), extra virgin olive oil, garlic, parsley, kosher salt), contains a bioengineered food ingredient, ***KEEP REFRIGERATED***
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