Is ZESTY ITALIAN Gluten Free?
Description
Zesty Italian salad dressing is a flavorful option for salads and recipes. Made with spices, this dressing is known for its great taste and freshness. It contains only five calories per serving and the packets can yield eight fluid ounces of dressing. People have expressed their appreciation for this dressing, considering it the best pasta salad they have ever tasted. Overall, Zesty Italian salad dressing is a popular choice among those who enjoy its zesty flavor and versatility.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Zesty Italian salad dressing is a flavorful option for salads and recipes. Made with spices, this dressing is known for its great taste and freshness. It contains only five calories per serving and the packets can yield eight fluid ounces of dressing. People have expressed their appreciation for this dressing, considering it the best pasta salad they have ever tasted. Overall, Zesty Italian salad dressing is a popular choice among those who enjoy its zesty flavor and versatility.
Ingredients
INGREDIENTS: WATER, SOYBEAN OIL, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, SALT. CONTAINS 2% OR LESS OF : DRIED GARLIC, DRIED ONION, DRIED RED BELL PEPPERS, AUTOLYZED YEAST EXTRACT, XANTHAN GUM, SPICE, LEMON JUICE CONCENTRATE, ANNATTO AND CARAMEL (FOR COLOR), CALCIUM DISODIUM EDTA (TO PRESERVE FRESHNESS).
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.