Is Zing Zang Bloody Mary Mix, Non-Alcoholic Cocktail Mixer, 1.75L Bottle Gluten Free?

Ingredients

Tomato Puree (Water, Tomato Paste), Vegetable Juice Blend (Carrot Concentrate, Celery, Parsley, Beet Concentrate, Lettuce, Watercress, Spinach), Distilled Vinegar, Seasoning (Salt, Hydrolyzed Vegetable Protein (Corn, Yeast, Soy, Wheat Gluten), Sugar, Modified Corn Starch, Monosodium Glutamate, Onion, Spice, Disodium Inosinate And Guanylate, Spice Extract), Lea & Perrins Worcestershire Sauce (Distilled White Vinegar, Molasses, Water, Sugar, Anchovies, Onion, Tamarind, Salt, Garlic, Cloves, Chili Pepper Extract, Natural Flavor), Celery, Celery Salt, Celery Seed, Black Pepper, Sodium Benzoate (As ), Potassium Sorbate (As ), Pepper Sauce (Vinegar, Red Pepper, Salt), Contains Fish (Anchovies), Soy And Wheat

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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