6 Gluten Free Ciabatta Products

Compliant15 scans132 favorites4.3 (3 reviews)

Soft ciabatta-style rolls present a mild, slightly yeasty flavor with a tender, airy crumb and thin, slightly crisp crust. Reviewers commonly use them for sandwiches, paninis and toasts; many note improved texture after toasting, while some report occasional dryness or crumbliness and variable freshness between batches and overall neutral taste.