33 Vegan Cheddar Cheese Products

1-20 of 33 results

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#1

Violife Epic Cheddar Cheese Alternative 200g

Compliant

Mature cheddar-style block offers bold, tangy flavor with a smooth, slightly elastic texture that slices, grates, and melts for cooking. Commonly used on sandwiches, toasties, pizzas, crackers, and for melting into sauces. Reviewers note authentic cheddar-like taste, reliable slicing, and variable melt performance and aftertaste opinions across different cooking methods.

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Cathedral City Plant Based Extra Mature Cheddar Cheese Flavour Vegan Block 280g
#5

Cathedral City Plant Based Extra Mature Cheddar Cheese Flavour Vegan Block 280g

Compliant

Extra-mature cheddar flavour with pronounced sharpness and savory notes, offering a firm yet slightly creamy texture that slices and grates cleanly. Common uses include sandwiches, toasties, melting over dishes, and snacking. Customer reviews frequently mention strong flavour, good meltability, and occasional comments on differing aftertaste and mouthfeel among many reviewers.

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Daiya White Cheddar Mac & Cheese
#6

Daiya White Cheddar Mac & Cheese

Compliant

Mild, tangy and savory profile with a creamy mouthfeel and tender bite; some reviewers note slight graininess or dryness when overcooked. Commonly served as a quick weeknight meal, side dish, or kid-friendly lunch. Users often customize with mix-ins or bake it into casseroles to alter texture and presentation for families.

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#7

Daiya Cheddar Mac and Cheese

Compliant

Creamy, cheddar-flavored pasta dish presents tender noodles coated in a smooth, savory sauce; commonly prepared on stovetop or microwave for quick meals. Reviewers note comforting taste, convenient preparation, reliable reheating, and kid-friendly appeal, with occasional comments about slight graininess and variable sauce thickness across different packages and various serving sizes.

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Daiya Dairy Free Cutting Board Cheddar Style Vegan Cheese Shreds
#8

Daiya Dairy Free Cutting Board Cheddar Style Vegan Cheese Shreds

Compliant

Mild, tangy cheddar-like flavor with a slightly salty finish. Shreds offer soft, pliable texture that melts into a creamy, slightly oily layer for pizzas, casseroles, tacos, and mac-and-cheese. Customers note convenient shredding and versatile use but report variable melting smoothness and occasional grainy or clumpy texture when heated in recipes.

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