Is Bresaola Pescatarian?

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No. Bresaola is a term used to describe air-dried salted beef.

Bresaola and the Pescatarian Diet

Bresaola is a type of Italian cured meat made from beef that has been seasoned with salt and spices, and then air-dried for several months. This process creates a lean, tender meat with a rich, concentrated flavor. Originating from the Lombardy region in northern Italy, bresaola is traditionally served thinly sliced as an antipasto, often drizzled with olive oil and lemon juice.

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