Catalase

Caution

Enzyme

Catalase is an enzyme prevalent in most living organisms, used in food processing for its ability to decompose hydrogen peroxide into water and oxygen.

What is Catalase?

Catalase is an enzyme that catalyzes the decomposition of hydrogen peroxide into water and oxygen. It is found in nearly all living organisms exposed to oxygen, including bacteria, plants, and animals. In the food industry, catalase is often used to remove hydrogen peroxide from milk prior to cheese production and in other processes where hydrogen peroxide is used as a sterilizing agent.

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Diet Compatibility

VeganCaution

Catalase is a common enzyme found in nearly all living organisms. If you want to be certain that no animal products were used, we recommend calling the manufacturer.

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VegetarianCaution

Catalase is a common enzyme found in nearly all living organisms. If you want to be certain that no animal products were used, we recommend calling the manufacturer.

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Alpha-Gal FriendlyCaution

Catalase is a common enzyme found in nearly all living organisms. If you want to be certain that no animal products were used, we recommend calling the manufacturer.

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Dairy FreeSafe

This ingredient is generally considered compatible with a Dairy Free diet.

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Gluten FreeSafe

This ingredient is generally considered compatible with a Gluten Free diet.

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Low FODMAPSafe

This ingredient is generally considered compatible with a Fodmap diet.

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Compatibility ratings are general guidelines and may vary by individual. Always consult a healthcare professional for personalized dietary advice.

Why People Avoid Catalase

Some vegans and individuals with strict dietary preferences might avoid catalase due to concerns about its source. Although catalase can be derived from plant, microbial, or animal sources, individuals wanting to avoid animal products should verify the source with manufacturers, as labeling may not specify the origin.

This information is for educational purposes only and should not be considered medical advice. Individual reactions can vary. Consult a healthcare professional if you have concerns about specific ingredients.

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Foods That Commonly Contain Catalase

Cheese
Egg products
Baked goods
Beverages

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Frequently Asked Questions

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