Is Sodium Soya Hydrolyzed Animal Protein Vegetarian?
AvoidThis ingredient comes from animals.
Sodium Soya Hydrolyzed Animal Protein and the Vegetarian Diet
Sodium Soya Hydrolyzed Animal Protein is a compound that combines animal-derived hydrolyzed protein with soy proteins. It is processed to break down proteins into amino acids and peptides, enhancing flavors in various foods. This ingredient is commonly used as a flavor enhancer in soups, sauces, and snack foods to provide a rich, umami taste.
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Foods That Commonly Contain Sodium Soya Hydrolyzed Animal Protein
Processed snacks
Frozen meals
Seasoning blends
Instant soups
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