Is Surimi Low FODMAP?

Safe

This ingredient is generally considered compatible with a Fodmap diet.

Surimi and the Low FODMAP Diet

Surimi is a seafood product made by processing white-fleshed fish, such as pollock, into a paste. This paste is then flavored, colored, and shaped to resemble shellfish like crab or lobster. Commonly used in imitation crab sticks, surimi is a versatile ingredient in various seafood dishes. It is high in protein but not suitable for people following a vegan diet or those with fish allergies.

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Frequently Asked Questions

Foods That Commonly Contain Surimi

California rolls
Seafood salads
Sushi
Seafood pasta
Crab cakes

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