Is Surimi Low FODMAP?
SafeThis ingredient is generally considered compatible with a Fodmap diet.
Surimi and the Low FODMAP Diet
Surimi is a seafood product made by processing white-fleshed fish, such as pollock, into a paste. This paste is then flavored, colored, and shaped to resemble shellfish like crab or lobster. Commonly used in imitation crab sticks, surimi is a versatile ingredient in various seafood dishes. It is high in protein but not suitable for people following a vegan diet or those with fish allergies.
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Foods That Commonly Contain Surimi
California rolls
Seafood salads
Sushi
Seafood pasta
Crab cakes
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