Is 100% REDUCED ACID PURE SQUEEZED PASTEURIZED ORANGE JUICE, ORANGE Low FODMAP?
Description
Mild citrus flavor, offering a smooth, slightly pulpy mouthfeel; commonly consumed at breakfast, used in smoothies, cocktails, and cooking. Customers often note gentler tartness than regular orange juice, consistent sweetness, and variable pulp levels; packaging convenience and freshness retention are frequent review themes across online retailer feedback in customer comments.
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Description
Mild citrus flavor, offering a smooth, slightly pulpy mouthfeel; commonly consumed at breakfast, used in smoothies, cocktails, and cooking. Customers often note gentler tartness than regular orange juice, consistent sweetness, and variable pulp levels; packaging convenience and freshness retention are frequent review themes across online retailer feedback in customer comments.
Ingredients
Contains Reduced Acid Orange Juice, Less than 1% of: Calcium Hydroxide (Ingredients Not Found in Regular Orange Juice) (Reduces Acid), Calcium Lactate (Ingredients Not Found in Regular Orange Juice) (Calcium Source).
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.