Is 1UP Nutrition Sundae Ice Cream Cone Gluten Free?
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Ingredients
Cross-flow Ultra Nano-filtered And Cold Processed Instantized Whey Protein Concentrate And Whey Protein Isolate, Chopped Peanuts, Chocolate Shavings (sugar, Unsweetened Chocolate, Cocoa Butter, Milkfat, Soy Lecithin, Natural Vanilla Extract), Waffle Cones Pieces (bleached Wheat Flour, Wheat Starch, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Sugar, Molasses, Soy Lecithin, Contain 2% Or Less Of Vegetable Shortening (soybean And/or Palm Oil), Sucralose, Salt (sodium Chloride), And Natural And Artificial Flavors. Full Whey Transparency: Whey Protein Concentrate 21.00 g (delivering 15.75 g complete protein), Whey Protein Isolate 10.88 g (delivering 9.25 g complete protein). Contains allergens: Milk, Peanuts, Wheat, and Soy. Allergen Warning: Manufactured on equipment which processes products containing Milk, Eggs, Soybeans, Fish Oil, Tree Nuts, Sesame Seed, and Peanuts.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Ice Cream · Frozen, Piece