Is 2% MILK REDUCED FAT PASTEURIZED RECIPE CHEESE PRODUCT GERD Friendly?
Description
Mild, slightly tangy flavor with a smooth, semi-firm texture that melts reliably for grilled sandwiches, casseroles, and quesadillas. Commonly used on sandwiches, burgers, pasta, and snack plates. Customer reviews often cite consistent melting and value, while noting occasional blandness or slightly rubbery slices and variable packaging and occasional shipping issues.
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500K+ downloads • 4.6★ rating
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Why it's not GERD friendly
- cheese culture
- milk protein concentrate
- milk
cheese culture
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Description
Mild, slightly tangy flavor with a smooth, semi-firm texture that melts reliably for grilled sandwiches, casseroles, and quesadillas. Commonly used on sandwiches, burgers, pasta, and snack plates. Customer reviews often cite consistent melting and value, while noting occasional blandness or slightly rubbery slices and variable packaging and occasional shipping issues.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Skim Milk, Milk, Milk Protein Concentrate, Canola Oil, Maltodextrin, Sodium Phosphate, Whey, Contains Less Than 2% Of Salt, Modified Food Starch, Calcium Phosphate, Lactic Acid, Whey Protein Concentrate, Sorbic Acid As A Preservative, Sodium Alginate, Milkfat, Sodium Citrate, Cheese Culture, Apocarotenal And Annatto (Color), Enzymes, Vitamin A Palmitate.
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Often paired with GERD Friendly
Where to buy
2% MILK REDUCED FAT PASTEURIZED RECIPE CHEESE PRODUCT is available at 5 retailers
About this product
Cheese · Loaf