Is 27 GRAINS AND SEEDS ORGANIC SANDWICH BREAD, 27 GRAINS AND SEEDS Gluten Free?
Why it's not gluten free
- organic triticale
- organic whole wheat flour
- organic spelt
- organic rye
- organic barley
- organic kamut
- organic whole wheat
- organic einkorn wheat
- organic oats
- organic oat fiber
- +5 more
organic triticale
Dietitian noteTriticale is a hybrid of wheat and rye that can be used as a grain or animal fodder. Triticale and all of its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
ORGANIC WHOLE WHEAT FLOUR, WATER, ORGANIC GRAIN AND SEED BLEND (ORGANIC BROWN FLAX SEED, ORGANIC SUNFLOWER SEEDS, ORGANIC BROWN SESAME SEEDS, ORGANIC OATS, ORGANIC PUMPKIN SEEDS, ORGANIC TRITICALE, ORGANIC HEMP SEEDS, ORGANIC MILLET, ORGANIC WHITE BUCKWHEAT, ORGANIC CHIA SEEDS, ORGANIC RYE, ORGANIC YELLOW CORN, ORGANIC GOLDEN FLAX, ORGANIC SPELT, ORGANIC BROWN RICE, ORGANIC BARLEY, ORGANIC WHITE QUINOA, ORGANIC KAMUT (KHARASAN), ORGANIC AMARANTH, ORGANIC WHOLE WHEAT, ORGANIC SORGHUM, ORGANIC POPPY SEEDS, ORGANIC EINKORN WHEAT, ORGANIC EMMER, ORGANIC RED FIFE, ORGANIC TEFF, ORGANIC DURUM), ORGANIC CANE SUGAR, ORGANIC WHEAT GLUTEN, CONTAINS 2% OR LESS OF EACH: YEAST, ORGANIC OAT FIBER, ORGANIC CANOLA OIL, ORGANIC WHEAT FLOUR, ORGANIC LITE MOLASSES (ORGANIC CANE SYRUP, ORGANIC MOLASSES), SEA SALT, ORGANIC SUNFLOWER LECITHIN, ORGANIC VINEGAR, ORGANIC CULTURED WHEAT FLOUR, ENZYMES, ASCORBIC ACID.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 9 ingredients that could be moderate or high FODMAP depending on source or serving size.
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About this product
Bread · Loaf


