Is 365 Everyday Value® Chocolate Sandwich Cremes, 20 oz Gluten Free?

No. This product is not gluten free as it lists 2 ingredients that contain gluten and 2 ingredients contain gluten depending on the source.

Description

Chocolate sandwich cookies deliver sweet cocoa flavor with a creamy filling, offering crisp cookie edges and a soft, smooth center. Commonly enjoyed with milk, used in desserts, or as snackable treats. Reviews note consistent freshness, good value, variability in filling amount, and occasional packaging concerns reported by some buyers online.

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Why it's not gluten free

unbleached enriched wheat flour
wheat flour
wheat starch
natural flavors

unbleached enriched wheat flour

Dietitian note

Wheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.

Note by Team Spoonful, Clinical nutrition experts

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Description

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500K+ downloads • 4.6★ rating

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Ingredients

Cane Sugar, Unbleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Expeller Pressed Canola Oil, Cocoa Powder (Processed With Alkali), Wheat Starch, Invert Cane Sugar Syrup, Natural Flavors, Salt, Baking Soda (Sodium Bicarbonate), Soy Lecithin (Emulsifier).

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.