Is 365 Everyday Value® Crunchy Pretzel Sticks, 16 oz Gluten Free?
Description
Crunchy sticks deliver a toasted, mildly salty flavor and firm snap; surface is golden-brown and coarse. Texture is crisp and airy, holding up in dips and snack mixes. Common uses include party bowls, lunchboxes, or on-the-go snacking. Reviews often note consistent crunch, value, kid-friendly appeal, and suitability for gatherings everywhere.
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Description
Crunchy sticks deliver a toasted, mildly salty flavor and firm snap; surface is golden-brown and coarse. Texture is crisp and airy, holding up in dips and snack mixes. Common uses include party bowls, lunchboxes, or on-the-go snacking. Reviews often note consistent crunch, value, kid-friendly appeal, and suitability for gatherings everywhere.
Ingredients
Unbleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour, Salt, Soybean Oil
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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