Is 365 Everyday Value, English Muffin White Fresh, 15 Ounce Vegan?
Description
Lightly toasted, with a crisp exterior and soft, chewy interior featuring nooks-and-crannies, these muffins offer a mild, slightly yeasty flavor often described as neutral and versatile. Commonly used for breakfast sandwiches, with butter, jam, or egg, reviewers note consistent size and value but occasional variability in freshness and texture overall.
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Description
Lightly toasted, with a crisp exterior and soft, chewy interior featuring nooks-and-crannies, these muffins offer a mild, slightly yeasty flavor often described as neutral and versatile. Commonly used for breakfast sandwiches, with butter, jam, or egg, reviewers note consistent size and value but occasional variability in freshness and texture overall.
Ingredients
Unbleached Wheat Flour, Water, Contains 2% Or Less Of The Following: Yeast, Cane Sugar, Whole Wheat Flour, Cultured Wheat Flour, Wheat Gluten, Salt, Yellow Corn Meal, Yellow Corn Flour, Organic Distilled White Vinegar, Expeller Pressed Canola Oil, Organic Modified Cornstarch, Organic Soy Lecithin (Emulsifier), Organic Wheat Starch, Ascorbic Acid, Microbial Enzymes
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.