Is 365 Everyday Value, Mini Marshmallows, 10 oz Gluten Free?
Description
365 everyday value mini marshmallows 10 oz are small-sized marshmallows that are perfect for various uses. They are great for hot cocoa, trail mix, and adding to brownie batter. These marshmallows are from 365 by Whole Foods Market, a brand known for its high-quality products. With only 90 calories per serving, they offer a guilt-free indulgence. Customers appreciate the taste of these marshmallows, which meet Whole Foods Market's rigorous quality standards. Whole Foods Market products, including these marshmallows, create a joyful shopping experience with their dance-down-the-aisles feeling and virtual aisles.
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Description
365 everyday value mini marshmallows 10 oz are small-sized marshmallows that are perfect for various uses. They are great for hot cocoa, trail mix, and adding to brownie batter. These marshmallows are from 365 by Whole Foods Market, a brand known for its high-quality products. With only 90 calories per serving, they offer a guilt-free indulgence. Customers appreciate the taste of these marshmallows, which meet Whole Foods Market's rigorous quality standards. Whole Foods Market products, including these marshmallows, create a joyful shopping experience with their dance-down-the-aisles feeling and virtual aisles.
Ingredients
Corn Syrup*, Cane Sugar, Modified Cornstarch*, Gelatin, Water, Natural Flavors, Tetrasodium Pyrophosphate., *Non-GMO
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.