Is 365 Everyday Value, Shoyu Soy Sauce, 20 fl oz Gluten Free?
Description
Clear, savory umami flavor with a smooth, thin texture; commonly used to season stir-fries, marinades, dipping sauces, and dressings. Reviewers frequently cite a balanced, not overpowering taste, consistent pour and good value, noting it is milder and lighter-bodied compared with stronger premium alternatives, and suitable for everyday home cooking use.
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Description
Clear, savory umami flavor with a smooth, thin texture; commonly used to season stir-fries, marinades, dipping sauces, and dressings. Reviewers frequently cite a balanced, not overpowering taste, consistent pour and good value, noting it is milder and lighter-bodied compared with stronger premium alternatives, and suitable for everyday home cooking use.
Ingredients
Water, Soybeans, Wheat, Salt, Alcohol
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.