Is 4 CHEESE MEXICAN MONTEREY JACK, ASADERO, CHEDDAR & QUESO QUESADILLA TRADITIONAL CUT SHREDDED NATURAL CHEESES, 4 CHEESE MEXICAN Vegetarian?
Description
A four-cheese shredded blend providing mild, creamy flavor and a smooth, elastic melt favored for quesadillas, tacos, nachos, and casseroles. Shreds are consistent and melt evenly in most preparations; reviewer notes commonly mention dependable melting, pleasant creaminess, and occasional variability in shred size or bag clumping during storage.
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Description
A four-cheese shredded blend providing mild, creamy flavor and a smooth, elastic melt favored for quesadillas, tacos, nachos, and casseroles. Shreds are consistent and melt evenly in most preparations; reviewer notes commonly mention dependable melting, pleasant creaminess, and occasional variability in shred size or bag clumping during storage.
Ingredients
Monterey Jack Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Asadero Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color)), Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color)), Queso Quesadilla Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch (To Prevent Caking), Powdered Cellulose (To Prevent Caking), Natamycin (A Natural Mold Inhibitor)
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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