Is 5 Gum Peppermint Cobalt Sugarfree Gum Single Pack 35 Stick Gluten Free?
Description
Peppermint-flavored sticks deliver a brisk, cooling sensation with a firm initial chew that softens into a smooth texture. Commonly used to freshen breath after meals, during commutes, or while studying, reviewers note bold, immediate mint impact, generally decent longevity, and convenient resealable packaging, though some report flavor fading and stickiness.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Peppermint-flavored sticks deliver a brisk, cooling sensation with a firm initial chew that softens into a smooth texture. Commonly used to freshen breath after meals, during commutes, or while studying, reviewers note bold, immediate mint impact, generally decent longevity, and convenient resealable packaging, though some report flavor fading and stickiness.
Ingredients
Gum Peppermint Cobalt Sugarfree Gum, Stick Pack: Sorbitol, Gum Base, Glycerol, Natural And Artificial Flavors, Less Than 2% Of: Hydrogenated Starch Hydrolysate, Aspartame, Acesulfame K, Colors (Yellow 5 Lake, Blue 1 Lake, Yellow 5, Blue 1), Soy Lecithin, Bht (To Maintain Freshness)
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.