Is 505 Southwestern Hatch Valley Green Chile Queso Blanco Jar - 15 Oz Alpha-Gal?
Description
Creamy, smooth white dip with mild smoky heat and occasional small chunks; commonly used as a chip dip, nacho topping, sauce for burritos and baked potatoes, and a melting garnish. Customers cite consistent flavor and convenience of the jar, noting occasional minor variability in spice level and texture between batches.
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Description
Creamy, smooth white dip with mild smoky heat and occasional small chunks; commonly used as a chip dip, nacho topping, sauce for burritos and baked potatoes, and a melting garnish. Customers cite consistent flavor and convenience of the jar, noting occasional minor variability in spice level and texture between batches.
Ingredients
Water, Monterey Jack Cheese (Milk, Cheese Cultures, Salt, Enzymes), Soybean Oil, Maltodextrin, Jalapeno Peppers, Roasted Green Chile (Green Chile Peppers, Garlic Salt, Lime Juice Concentrate), Modified Corn Starch, Nonfat Milk, Contains Less Than 2% Of The Following: Salt, Natural And Artificial Flavor, Sodium Phosphate, Datem, Sodium Alginate, Xanthan Gum, Artificial Color (Titanium Dioxide), Sodium Citrate, Lactic Acid, Vinegar, Sorbic Acid
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.