Is 505 Southwestern Hatch Valley Green Chile Queso Blanco Jar - 15 Oz Gluten Free?
Description
Creamy, smooth white dip with mild smoky heat and occasional small chunks; commonly used as a chip dip, nacho topping, sauce for burritos and baked potatoes, and a melting garnish. Customers cite consistent flavor and convenience of the jar, noting occasional minor variability in spice level and texture between batches.
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Description
Creamy, smooth white dip with mild smoky heat and occasional small chunks; commonly used as a chip dip, nacho topping, sauce for burritos and baked potatoes, and a melting garnish. Customers cite consistent flavor and convenience of the jar, noting occasional minor variability in spice level and texture between batches.
Ingredients
Water, Monterey Jack Cheese (Milk, Cheese Cultures, Salt, Enzymes), Soybean Oil, Maltodextrin, Jalapeno Peppers, Roasted Green Chile (Green Chile Peppers, Garlic Salt, Lime Juice Concentrate), Modified Corn Starch, Nonfat Milk, Contains Less Than 2% Of The Following: Salt, Natural And Artificial Flavor, Sodium Phosphate, Datem, Sodium Alginate, Xanthan Gum, Artificial Color (Titanium Dioxide), Sodium Citrate, Lactic Acid, Vinegar, Sorbic Acid
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.