75% cacao Ecuador dark chocolate bar, Excellence
Description
Rich, concentrated dark cocoa flavor with subtle fruity and earthy notes; balanced bitterness reported by many reviewers. Firm snap and smooth, melting texture that becomes velvety on the tongue. Common uses include direct snacking, pairing with coffee or wine, and incorporation into baking or dessert recipes. And afternoon tasting sessions.
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Description
Rich, concentrated dark cocoa flavor with subtle fruity and earthy notes; balanced bitterness reported by many reviewers. Firm snap and smooth, melting texture that becomes velvety on the tongue. Common uses include direct snacking, pairing with coffee or wine, and incorporation into baking or dessert recipes. And afternoon tasting sessions.
Diet Compatibility
Ingredients
Cocoa Bean Origin: 75% Minimum, Cocoa Mass (Ecuador), Sugar, Cocoa Butter, Soya Lecithin, Natural Flavour, May Contain Traces Of Peanuts, Hazelnuts, Almonds And Milk
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