Is 97% Sugar Free iced funtella cakes Gluten Free?

Ingredients

Flour Blend (Australian Chickpea Flour, Navy Bean Flour, Tapioca Starch), Cocoa Powder, Water, Butter Blend (Vegetable Oil, Butter, Milk Solids, Salt, Soy Lecithin, Citric Acid, Natural Colour (Beta Carotene), Vitamins A,d), Egg, Natural Sweeteners (Erythritol , Xylitol), Tapioca Fibre, Soluble Corn Fibre, Polydextrose, Natural Chocolate Sprinkles, Vegetable Glycerine, Milk, Emulsifiers, Thickener, Corn Flour, Baking Powder (Raising Agents 500, 575), Natural Flavours (&Lt,1%), Guar Gum, Stevia Leaf Extract

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Similar Products