Is A mild and distinct flavor made from the finest white corn GERD Friendly?
Description
Mild yet distinct flavor with a tender, slightly granular texture that holds shape when cooked. Often used for griddled breads, tortillas, tamales, and porridge, it performs well in batters and baking, providing subtle sweetness and reliable consistency for everyday home cooking and traditional recipes across diverse regional preparations and soups.
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500K+ users • 4.6★ rating
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Description
Mild yet distinct flavor with a tender, slightly granular texture that holds shape when cooked. Often used for griddled breads, tortillas, tamales, and porridge, it performs well in batters and baking, providing subtle sweetness and reliable consistency for everyday home cooking and traditional recipes across diverse regional preparations and soups.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
White Corn, Water, Salt, Sodium Bisulfite Added To Promote Color Retention, White Corn, Sodium Bisulfite Added To Promote Color Retention
Explore other diets
Often paired with GERD Friendly
This product may or may not be low FODMAP as it lists 1 ingredient that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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Where to buy
A mild and distinct flavor made from the finest white corn is available at 8 retailers
About this product
Vegetable · Can