Is A RICH COCOA, CHOCOLATE CHIP & MARSHMALLOW COOKIE, HOT CHOCOLATE Gluten Free?
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Ingredients
UNBLEACHED WHEAT FLOUR (MALTED BARLEY), BUTTER (MILK), SUGAR, NATURAL UNSWEETENED COCOA, SEMI-SWEET CHOCOLATE CHIPS (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN [AN EMULSIFIER], VANILLA BEAN), MARSHMALLOWS (SUGAR, CORN OR TAPIOCA SYRUP, WATER, KOSHER FISH GELATIN [FROM NILE PERCH OR TILAPIA], CORN OR TAPIOCA STARCH, NATURAL VANILLA), WHOLE EGGS, BAKING SODA, PURE VANILLA EXTRACT AND SEA SALT.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.