Is A Taste of Thai Peanut Sauce Mix, Classic Thai Flavor, 3.5 Oz Gluten Free?
Description
Rich, creamy sauce with a smooth, velvety texture and a balanced sweet-savory Thai profile; commonly used as a dipping sauce for skewers, a coating for noodles, stir-fry finishing sauce, or salad dressing. Reviewers cite easy preparation and consistent flavor, though some consider it sweeter than expected and convenient to serve.
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Description
Rich, creamy sauce with a smooth, velvety texture and a balanced sweet-savory Thai profile; commonly used as a dipping sauce for skewers, a coating for noodles, stir-fry finishing sauce, or salad dressing. Reviewers cite easy preparation and consistent flavor, though some consider it sweeter than expected and convenient to serve.
Ingredients
Sugar, Peanuts, Spices (Chili, Kaffir Lime Leaves, Lemongrass, Onion), Modified Tapioca Starch, Dextrose, Hydrolyzed Soybean Protein, Salt, Tricalcium Phosphate, Potassium Chloride, Yeast Extract, Malic Acid.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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