Is A.1. Steak Sauce (5 oz Bottles, Pack of 24) Gluten Free?
Description
Robust, tangy-sweet savory flavor with a smooth, syrupy texture commonly used to enhance steaks, burgers, sandwiches, marinades, and dipping; customers cite consistent taste and convenience of small bottles for events and travel, while some reviews note occasional packaging leaks or dissatisfaction with cap durability and noticeable staying power in leftovers.
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Description
Robust, tangy-sweet savory flavor with a smooth, syrupy texture commonly used to enhance steaks, burgers, sandwiches, marinades, and dipping; customers cite consistent taste and convenience of small bottles for events and travel, while some reviews note occasional packaging leaks or dissatisfaction with cap durability and noticeable staying power in leftovers.
Ingredients
Tomato Puree (Water, Tomato Paste), Vinegar, Corn Syrup, Salt, Raisin Paste, Crushed Orange Puree, Spice, Dried Garlic, Caramel Color, Dried Onions, Potassium Sorbate (To Preserve Freshness), Xanthan Gum, Celery Seed
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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