Is Abbott's Bakery Gluten Free Mixed Seeds Sliced Bread 500g Vegan?

Description
Crunchy, toasted topping contrasts with a soft, slightly chewy interior, offering a toasty, nutty-leaning flavor and subtle earthiness. Commonly used for sandwiches, breakfast toast, and serving with cheese or spreads; reviewers note consistent texture, good toasting performance, and suitability for hearty meals without overpowering other flavors across various meal occasions.

Description
Crunchy, toasted topping contrasts with a soft, slightly chewy interior, offering a toasty, nutty-leaning flavor and subtle earthiness. Commonly used for sandwiches, breakfast toast, and serving with cheese or spreads; reviewers note consistent texture, good toasting performance, and suitability for hearty meals without overpowering other flavors across various meal occasions.
Ingredients
Water, Modified Tapioca Starch (1442), Rice Flour, Seeds (15%) (Sunflower Seeds (5%), Linseed (4.5%), Pumpkin Seeds (2.5%), White Chia Seeds (2%), Poppy Seeds (0.5%)), Canola Oil, Sugar, Egg White Powder, Molasses, Baker's Yeast, Iodised Salt, Vinegar, Thickeners (464, 466), Maize Starch.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
Explore other diets
Often paired with Vegan
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Where to buy
Abbott's Bakery Gluten Free Mixed Seeds Sliced Bread 500g is available at 1 retailer
About this product
Bread · Loaf


