Is Abbott's Bakery Rustic White Bread Sandwich Slice Loaf 700g Low FODMAP?

Description
Mild-flavored white loaf featuring a soft, tender interior and thin crust; texture is airy yet slightly dense, holding spreads and fillings without crumbling. Commonly used for sandwiches, toasting, and quick breakfasts. Customer reviews frequently cite consistent softness and convenience, with occasional notes about variable freshness between batches and easy storage.

Description
Mild-flavored white loaf featuring a soft, tender interior and thin crust; texture is airy yet slightly dense, holding spreads and fillings without crumbling. Commonly used for sandwiches, toasting, and quick breakfasts. Customer reviews frequently cite consistent softness and convenience, with occasional notes about variable freshness between batches and easy storage.
Ingredients
Wheat Flour, Water, Bakers Yeast, Wholemeal Rye Flour (2%), Vinegar, Iodised Salt, Canola Oil, Fermented Wheat Flour, Wheat Semolina (0.5%), Soy Flour, Wheat Gluten, Vegetable Emulsifiers (481, 472e), Vitamins (Thiamin, Folic Acid), Processing Aid (Wheat).
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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Where to buy
Abbott's Bakery Rustic White Bread Sandwich Slice Loaf 700g is available at 1 retailer
About this product
Bread · Loaf


