Is Abbott's Gluten Free Rustic White Bread Vegetarian?
Description
Light, mildly sweet flavor with a soft but slightly dense crumb; crust crisps when toasted. Commonly used for sandwiches, toasting, and paninis. Reviewers note improved texture after toasting, generally sandwich-suitable results, occasional complaints about dryness or crumbly slices, and variable slice thickness between loaves and sporadic packaging inconsistencies reported occasionally.
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Description
Light, mildly sweet flavor with a soft but slightly dense crumb; crust crisps when toasted. Commonly used for sandwiches, toasting, and paninis. Reviewers note improved texture after toasting, generally sandwich-suitable results, occasional complaints about dryness or crumbly slices, and variable slice thickness between loaves and sporadic packaging inconsistencies reported occasionally.
Ingredients
Modified Tapioca Starch (1442), Water, Rice Flour, Canola Oil, Sugar, Egg White Powder, Baker's Yeast, Molasses, Iodised Salt, Vinegar, Thickeners (464, 466). Contains: Egg. May Contain: Soy.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.