Is Abbott's Bakery Gluten Free Farmhouse Wholemeal Sliced Bread 500g Alpha-Gal Friendly?
Description
Mild wheaty flavor with a hearty, dense crumb and fine grain; texture is often described as slightly dry or crumbly until toasted, when slices crisp and hold together well. Commonly used for toast, sandwiches and grilled sandwiches; reviews frequently note improved texture when toasted and occasional variability in slice moisture.
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Description
Mild wheaty flavor with a hearty, dense crumb and fine grain; texture is often described as slightly dry or crumbly until toasted, when slices crisp and hold together well. Commonly used for toast, sandwiches and grilled sandwiches; reviews frequently note improved texture when toasted and occasional variability in slice moisture.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Water, Whole Grain Wholemeal Gluten Free Flour (28%) (Wholemeal Rice Flour, Wholemeal Buckwheat Flour), Modified Tapioca Starch (1442), Canola Oil, Sugar, Linseed Meal (2%), Egg White Powder, Chia Seeds, Bakers Yeast, Iodised Salt, Thickeners (464, 466), Vinegar, Maize Starch, Rice Flour.
What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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Often paired with Alpha-Gal Friendly
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Where to buy
Abbott's Bakery Gluten Free Farmhouse Wholemeal Sliced Bread 500g is available at 1 retailer
About this product
Bread · Loaf