Is ACME, BRWNIE PLATTER, CARAMEL & FUDGE, CARAMEL & FUDGE Gluten Free?

Ingredients

BROWNIE (POWDERED SUGAR, SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE, RIBOFLAVIN, FOLIC ACID), PALM OIL, SOYBEAN OIL, COCOA(W / ALKALI),CORN SYRUP, CORN SYRUP SOLIDS, DRIED EGG WHITES, SALT, CARAMEL COLOR,BAKING SODA, SODIUM ALUMINUM PHOSPHATE, DEXTROSE, SOY LECITHIN, CORN STARCH, NONFAT DRY MILK, PALM OIL, HIGH FRUCTOSE CORN SYRUP, MONO & DIGLYCERIDES, POLYSORBATE 60, SALT, SODIUM PROPIONATE AND SORBIC ACID, NATURAL AND ARTIFICIAL FLAVOR, CELLULOSE GUM, XANTHAN GUM, PALM OIL, SUNFLOWER OIL, HYDROGENATED COTTONSEED OIL, TITANIUM DIOXIDE, INVERT SYRUP,CARAMEL ICING (SUGAR, PALM OIL, CORN SYRUP,HIGH FRUCTOSE CORN SYRUP,POTASSIUM SORBATE, PROPYLENE GLYCOL, SULFITES), SEA SALT, GLYCERINE, MODIFIED FOOD STARCH, CARRAGEENAN, POTASSIUM SORBATE AND SODIUM BENZOATE, XANTHAN GUM, CITRIC ACID), GLYCERINE, CARRAGEENAN, SODIUM BENZOATE AND POTASSIUM SORBATE, FD&C(RED 40, YELLOW 5 & 6)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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