Is Activia Peach and Strawberry Probiotic Yogurt, Lowfat Yogurt Cups, 4 oz, 12 Count Dairy Free?

Description
Peach and strawberry cups deliver a smooth, creamy texture with distinct fruit-forward flavor; consumers commonly eat them as snacks, quick breakfasts, or lunchbox additions and use them in smoothies or as dessert toppings. Reviews frequently cite consistent creaminess, convenient single-serve packaging, and occasional comments about sweetness and fruit pieces overall.

Description
Peach and strawberry cups deliver a smooth, creamy texture with distinct fruit-forward flavor; consumers commonly eat them as snacks, quick breakfasts, or lunchbox additions and use them in smoothies or as dessert toppings. Reviews frequently cite consistent creaminess, convenient single-serve packaging, and occasional comments about sweetness and fruit pieces overall.
Ingredients
Strawberry Ingredients: Cultured Reduced Fat Milk, Cane Sugar, Strawberries, Water, Modified Food Starch, Less than 1%: Natural Flavors, Fruit & Vegetable Juice (for Color), Fruit Juice Concentrate (for Color), Milk Protein Concentrate, Kosher Gelatin, Carrageenan, Agar Agar, Lactic Acid, Calcium Lactate, Vitamin D3, Live Cultures L. Bulgaricus (2), L. Lactis, S. Thermophilus, Live and Active Probiotic B. Lactis DN 173- 010/Cncm 1-2494. Ingredients Peach: Cultured Reduced Fat Milk, Cane Sugar, Water, Peaches, Modified Food Starch, Less than 1%: Natural Flavors, Black Carrot Juice & Annatto Extract (for Color), Milk Protein Concentrate, Kosher Gelatin, Agar Agar, Xanthan Gum, Carrageenan, Malic Acid, Sodium Citrate, Vitamin D3, Live Cultures L. Bulgaricus (2), L. Lactis, S. Thermophilus, Live and Active Probiotic B, Lactis Dn 173-010/Cncm 1-2494.
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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