Is Activia Vanilla Probiotic Yogurt, Lowfat Yogurt Cups, 4 oz, 12 Count Gluten Free?
Description
Vanilla-flavored yogurt cups offer a mild, sweet vanilla taste and a smooth, creamy texture that is spoonable yet slightly thick. Commonly eaten for breakfast, snacks, regularly with fruit, granola, or in smoothies, reviewers note consistent flavor, convenient, portable single-serve cups, and generally creamy mouthfeel; overall, some call the sweetness understated.
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Description
Vanilla-flavored yogurt cups offer a mild, sweet vanilla taste and a smooth, creamy texture that is spoonable yet slightly thick. Commonly eaten for breakfast, snacks, regularly with fruit, granola, or in smoothies, reviewers note consistent flavor, convenient, portable single-serve cups, and generally creamy mouthfeel; overall, some call the sweetness understated.
Ingredients
Cultured Reduced Fat Milk, Cane Sugar, Water, Modified Food Starch, Less Than 1%: Natural Flavors, Modified Corn Starch, Milk Protein Concentrate, Kosher Gelatin, Agar Agar, Lactic Acid, Vitamin D3, Live Cultures L, Bulgaricus, L, Lactis, S, Thermophilus, Live And Active Probiotic B, Lactis Dn 173-010/Cncm I-2494
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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