Is Adams Reserve New York Extra Sharp Cheddar Gluten Free?

Description
Extra-sharp cheddar offers a pronounced, tangy bite with crumbly texture that softens to a creamy mouthfeel. Reviewers note consistent bold flavor, firm yet yielding slices, and reliable melting for grilled sandwiches, mac and cheese, and cheese boards. Common comments praise pronounced sharpness, good value, and versatile culinary use regularly.

Description
Extra-sharp cheddar offers a pronounced, tangy bite with crumbly texture that softens to a creamy mouthfeel. Reviewers note consistent bold flavor, firm yet yielding slices, and reliable melting for grilled sandwiches, mac and cheese, and cheese boards. Common comments praise pronounced sharpness, good value, and versatile culinary use regularly.
Ingredients
Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color). Contains: Milk.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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