Is Advil Cold & Sinus Liqui-Gels Gluten Free?

Ingredients

Active ingredient: Solubilized ibuprofen equal to 200mg ibuprofen (NSAID)* (present as the free acid and potassium salt), Pseudoephedrine HCI 30 mg, Nonsteroidal anti-inflammatory drug. Inactive Ingredients: D&C yellow no. 10, FD&C red no. 40, fractionated coconut oil, gelatin, pharmaceutical ink, polyethylene glycol, potassium hydroxide, purified water, sorbitan, sorbitol

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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