Is AGV, VEGETARIAN BARBECUE SAUCE Vegetarian?

Ingredients

SOYBEAN OIL, SOY SAUCE(WATER, SOYBEAN, WHEAT, SALT), SESAME POWDER, SESAME OIL (SOYBEAN OIL, WHITE SESAME), WHEAT FLOUR, SALT (SODIUM CHLORIDE, POTASSIUM CHLORIDE), WHEAT GERM, FLAVORING AGENT (MONOSODIUM L-GLUTAMATE, SODIUM 5'-INOSINATE, SODIUM 5'-GUANYLATE, CITRIC ACID), PEANUT POWDER, SPICES [WHITE PEPPER, SEASONED ORANGE PEEL, ANISI STELLATI FRUCTUS, FOENICULI FRUCTUS, CURRY (TURMERIC, ANISI STELLATI FRUCTUS, FOENICULI FRUCTUS, CHILI POWDER), CINNAMON, CLOVE], COCONUT POWDER, CHILI POWDER, TRISODIUM GLYCRRHIZINATE COMPLEX (TRISODIUM GLYCYRRHIZINATE, SODIUM CITRATE, LACTOSE), ARTIFICIAL FLAVORS (MONOSODIUM L-GLUTAMATE, SOYBEAN PROTEIN HYDROLYZATE, SODIUM 5'-INOSINATE, SODIUM 5'-GUANYLATE, RAPE-SEED OIL, GLYCERIN FATTY ACID ESTER, MEDIUM-CHAIN TRIGLYCERIDE).

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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About this product

Sauce · Liquid