Is AIOLI, ROASTED GARLIC Vegetarian?
Why it's a maybe for vegetarian
- calcium disodium edta to preserve flavor
- natural flavor
calcium disodium edta to preserve flavor
Dietitian noteCalcium can be derived from fish or plant sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
Every flagged ingredient, explained
Notes and swaps for all 2 flagged ingredients, plus vegetarian products to buy instead.

Ingredients
WATER, CANOLA OIL, DISTILLED WHITE VINEGAR, SUGAR, EGG YOLKS, MODIFIED CORN STARCH, SALT, ROASTED GARLIC, MUSTARD FLOUR, DRIED ONION, PHOSPHORIC ACID, XANTHAN GUM, POTASSIUM SORBATE AND SODIUM BENZOATE AS PRESERVATIVES, NATURAL FLAVOR, CARAMEL COLOR, CALCIUM DISODIUM EDTA TO PRESERVE FLAVOR.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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Often paired with Vegetarian
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About this product
Sauce · Bottle, Spreadable


