Is aioli Vegetarian?

Ingredients

soybean oil, water, eggs (6%) (whole egg, egg yolk), vinegar, sugar, mustard (powder, seeds), salt, garlic powder, stabiliser (415), antioxidant (385), contains: egg and soy, nutrition information servings per pack: 29 approx, serving size: 15 ml avg, qty, %di* (per avg, uty, serving) per 100 ml 2540 kj 1,1g per serving energy protein fat, total saturated carbohydrate 0,6 g 4% 0,3% 14 % 6% 0,2 % 0,6% 3% ch of lic 381 kj 0,2 g 9,9 g 1,5 g 65,8 g 9,79 4,0g 3,69 43 ml sugars sodium 0,5 g 79 mg 529 mg *percentage daily intakes are based on an ayerage adult diet of 8700kj, serving suggestion

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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Sauce · Bottle, Spreadable